Go Kombucha


FROM THE ANCIENT CHINESE DYNASTIES of 221BC to modern day raw foodie enclaves in the West, Kombucha tea has been enjoyed and revered as a revitalising low sugar, gut-healthy, probiotic-rich elixir for millennia. Only GO! Kombucha makes it real and keeps it true to the original time-honoured recipe and traditional hand-crafted brewing method to yield the quintessential sweet/sour taste, alcohol-like “kick” and body that defines and characterizes real, authentic Kombucha tea, just as it should be.