Winner of a 1 Star Great Taste award 2018
"Great smoke on the nose - warm and welcoming. Like a wood-burning fireplace the next day. Sweet and salty on the tongue. Delicious."
Infused with Organic Lemon Zest before smoking over whisky barrels from Scottish distilleries, our Lemon salt is fantastic over Fish, Chicken or roasted vegtables. Grind on before cooking and add onto the table for the perfect finishing touch.
Adjustable grinder: Pull up for a corse grind down for a fine grind.
Ingredients: Rock Salt, Lemon Zest, Whisky Barrel Smoke