SuperSeedGreen Banana fusilli tastes delicious, it has a wholesome flavor and it goes well with any sauce or pesto. It is a good source of fiber and has a high protein and mineral content (potassium, calcium, iron, manganese, phosphorus).
About 40% lower carbohydrate content compared to conventional pasta, only 38.29g
About 90% lower sugar content compared to conventional pasta, approx. 0.22g
High protein content, 25g in 100g (100% more than conventional pasta)
High fiber content, 7g in 100g
High mineral content: calcium, iron, manganese, phosphorus
Naturally free of gluten, prolamin, lectins and saponin
The sesamin content promotes fat burning
High content of resistant starch
Low glycemic index, therefore highly recommended to diabetic patients
Prebiotic attribute – feed your microbiome and heal your gut. Green Banana resistant starch encourages the growth and activity of healthy microorganisms (e.g. bacteria and fungi) this contributes to the well-being of their host (you!)
Aide weight loss – often referred to as a second meal, resistant starch in this form allows you to eat once and have the satisfied feeling of eating twice. Resistant starch in this form also increases metabolism.
Increase absorption and capacity of antioxidants and minerals – especially calcium which can aide in preventing osteoporosis
Promote colon health and aide in the prevention of colon cancer